This month, my April steep is a bit different. Although I love creating new blends every month, experimenting with flavors and energetics and emotionally supportive herbal allies...there are some points in time when I just want to feel tended to. I'll preface by saying that this is not a sponsored post, but rather a genuine outpouring of love for an herbal blend (and herbal company) that I absolutely love. Gaia has been a company that perpetually impresses and inspires me. They formulate the most amazingly therapeutic herbal products, and it's happened more than once over the years that one of their herbal formulas (either a tea blend, or a targeted capsule or an extract) came to the rescue for exactly what I needed. I often feel like sometimes their herbal blends were made just for me, which is kind of a magical thing considering how many thousands of people take their products. That was the case for their Golden Milk blended with my homemade almond milk. At first sip, I melted into the rich flavors and felt immediately taken care of. And it couldn't have come at a better time. At the end of March my grandmother passed away, and with her passing came an array of emotional and mental and physical experiences that I'm sure will persist for many months. But for the month of April, at least, Gaia's Golden milk will be my daily steep because of how warm and nourishing and well tended to it makes me feel. 

Gaia's Golden Milk is a therapeutic and time honored blend of turmeric, dates, ashwagandha, cardamom, vanilla bean & black pepper. When decocted in a warm milk, the medicinal components are extracted beautifully to create a creamy, nourishing, grounding and calming tea that's best sipped in a quiet space, curled up in a blanket with a pup at your feet and a box of old letters. Turmeric is incredibly therapeutic to so many organ systems (largely due to its curcuminoids content), but when taken as a whole in traditional fashion, turmeric is extremely restorative to the liver and functions as a profound anti-inflammatory and immune support. Turmeric is often difficult to absorb, but when combine with black pepper the absorption is enhanced. The added sweetness of dates, vanilla and cardamom make this Golden Milk blend so decadent it's like sipping an indulgent dessert (and the creamy richness of almond milk doesnt hurt either). And then there's wonderfully strong yet subtle ashwagandha, the magical adaptogenic yet calming herbal ally to support both the adrenal glands and central nervous system - making it ideal for both morning and evening consumption. 

I started sipping this the day I heard the news about my grandmother, and I never realized it before, but the taste and smell of turmeric remind me of her. When sipping this golden milk blend with my homemade almond milk every day since, I feel completely taken care of. Sort of like a time when you just want your mom and a teddy bear and all of your responsibilities to go away for a while. This is how golden milk makes me feel - even if it only lasts for one mug full of warmth. I drink it in the morning to begin my days, and also in the evening while Greg sips is nighttime herbal tea, and the calming restorative turmeric + ashwagandha combo helps me ease into peaceful and restorative sleeps. 

Now through April 19th, you can enter to win a years supply of Gaia's Golden Milk + a 1 year supply of Califia Farms Almond milk. 

Almond Milk + Golden Milk

For the Almond Milk
1 cup raw almonds, soaked at least 6 hours
4 pitted dates
1 tsp vanilla extract
Pinch of Himalayan pink salt
4 cups filtered water
For the Golden milk
1 serving Gaia Golden Milk
1 tsp organic ghee
8 ounces almond milk

Combine soaked almonds, dates, pink salt, vanilla and filtered water in a high speed blender (I use a vitamix) and blend very well until frothy and creamy, about 1 full minute. Strain through a nut milk bag or finely meshed cheese cloth. Store in a glass container for up to 5 days, shaking before each use. 

Golden Milk : pour 8 ounces of almond milk into a small pot and add 1 serving Gaia Golden milk and 1 tsp organic ghee. Heat slowly and stir often until very hot but not boiling. Remove from heat, pour in your favorite mug and sip consciously.